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Aromatic Soy Tonka Cappuccino Recipe
Are you in the mood for a warm and sweet Fall treat? Try our Soy Tonka Cappuccino, guaranteed to give you that fuzzy feeling ✨.
5 min Easy
Here is what you need
80 ml Bianco Doppio for milk Capsule , 200 ml of cold soy plant , 10 gr of Caramel sauce , Grated tonka bean for decoration
Let's make it!
Pour 200 ml of cold soy plant based barista directly into the Nespresso Aeroccino device ????. Close the lid, press briefly the Cappuccino button for froth milk preparation. Add 10 gr of Caramel sauce in the bottom of the Barista large cup. Brew a Bianco Doppio for milk capsule 80 ml directly into the barista cup ☕. Pour the hot foam directly on top of the coffee. Garnish with caramel sauce and grated tonka bean on top. Shall we send you a message when we have discounts available?
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