Aeroccino 3

Clean before the first use. Attach the relevant whisk.

Fill milk frother up to one of the two «Max» level indicators:
- Lowest "Max foam" level indicator (120 ml) is for milk froth preparations.
- Highest "Max milk" level indicator (240 ml) is for hot milk preparations.

NOTE: For perfect foam, use refrigerated full fat milk or low fat milk (approximately 4°C).
You can use soy, almond or oat drink for your milk preparations, but for better froth it is advised to use whole milk, barista or cappuccino milk.

Place the lid on the Aeroccino.
For a hot preparation, briefly press button to start. Button lights up Red. Take approximately 70-80 seconds.
For cold milk froth, keep button pressed for approximately 2 seconds. Button lights up Blue. Takes approximately 60 seconds.

Please follow the instructions below or watch the video.

Remove the jug from the base. Remove seal from lid. Remove the whisk, and the spring from the whisk.

Wash inner jug, seal, lid, whisk and spring with detergent and rinse with warm/hot water.

Do not put the Jug in the dishwasher and do not immerse into water for cleaning purposes, do not water the bottom part of the Aeroccino which contains the electrical plug, but clean the interior of the Aeroccino with detergent and rinse with warm/ hot water. Use non-abrasive cleaning materials

Dry all Aeroccino parts with a fresh and clean towel, cloth or paper and reassemble all parts.